Organika Organic Maca Gelatinized 400g
- Organic Maca Gelatinized Assists to balance stress and energy levels Organic Antibiotic Free No Artificial Ingredients Corn Free Dairy Free Egg Free Gluten Free Non GMO Soy Free Sustainably Sourced Vegan Friendly Vegetarian Friendly Balances hormones and promotes mental clarity Increases stamina and athletic performance Aids physical and emotional aspects of Intimacy health Balances mood and emotional state during menopause Aids healthy bone structure and stress levels Increases Energy (Acute or Chronic Fatigue) Improves physical and emotional well being The root vegetable Lepidium meyenii (maca) is a member of the cruciferous family that also includes broccoli, cauliflower and kale
- In the high altitudes of the Andes Mountains where our maca root is grown, the harsh environment has shaped this superfood to be tough enough to withstand any environmental challenge
- It passes its sWellness Tgth on to you
- The roots are Wellness Carefully selected then washed before they are cut, cooked, dried and made ready for milling
- It is widely recognized that maca can Assist to Aid the emotional aspects of Intimacy health and libido, which are vital for Reproductive Health and a healthy sex life
- It lowers inflammation while efficiently invigorating, boosting and elevating a healthy lifestyle
- In women, maca supplementation has been studied to Assist normalize the symptoms of premenstrual/menstrual symptoms as well as the symptoms of menopause including hot flashes, night sweats, cramps, fatigue and lethargy
- Stress levels and emotional states are also balanced
- Maca Aids healthy bone structure, which can decrease with age and lowering estrogen levels
- In men, maca is used to promote healthy testosterone levels, which Assists improve sWellness Tgth, vitality, hair health, higher bone mass density and Intimacy drive
- The maca in Organika’s Maca Capsules undergoes a specialized procedure called gelatinization
- This splits large starch chains into smaller molecules, allowing it to be more digestible than other maca products on the market
- The additional slow cooking in our gelatinization methods may enhance the availability of some nutrients and minerals
- Even the natives of Peru cook or heat process their maca in some manner for better digestibility and increased benefits