

Main Product Description
ALLMAX ISONATURAL™ Whey Protein Isolate delivers 27 g of pure protein per serving with absolutely no added sugars, artificial flavors, colors, or sweeteners. This high-quality, clean whey protein is 100% naturally flavored, gluten-free, and 99% lactose-free—ideal for athletes, active individuals, and anyone seeking a natural protein source.
Sweetened with plant-based Stevia and flavored naturally, ISONATURAL offers a clean, smooth taste without compromising the integrity of its native protein structures. It supports lean muscle growth, post-exercise recovery, and daily protein intake—without unnecessary additives.
With ALLMAX's exclusive Scoop-Lock™ system and ERGO-LID™ packaging, your scoop stays securely in place—no more digging. It's convenience and performance in every tub.
Ingredients
Nutrition Facts / Valeur nutritive | |
---|---|
Per 1 scoop / par 1 cuillère (29 g) Per container / par contenant (~31) |
|
Calories | 110 |
Fat / Lipides | 0 g (0%) |
Saturated / saturés | 0 g (0%) |
+ Trans / trans | 0 g |
Carbohydrate / Glucides | 0 g (0%) |
Fibre / Fibres | 0 g (0%) |
Sugars / Sucres | 0 g (0%) |
Protein / Protéines | 27 g |
Cholesterol / Cholestérol | 0 mg |
Sodium | 45 mg (2%) |
Potassium | 170 mg (4%) |
Calcium | 109 mg (8%) |
Iron / Fer | 0 mg (0%) |
*5% or less is a little / peu, 15% or more is a lot / beaucoup
Suggested Use
Mix 1 scoop (approx. 30 g) of ISONATURAL with 150–200 ml (5–7 oz) of cold water, milk, or your preferred beverage. Shake or blend until smooth.
Use ISONATURAL:
Post-workout to support recovery and muscle repair
Between meals to help meet your daily protein requirements
In recipes like smoothies, oatmeal, or baked goods for an added protein boost
Disclaimer
This product is intended for use by healthy adults as a dietary supplement only.
Do not use as your sole source of nutrition.
Consult a healthcare professional before use if you are pregnant, nursing, taking medication, or have a medical condition.
Keep out of reach of children.
Store in a cool, dry place.