- Joint-Tissu & MSM A formulation supporting joint cartilage and tissue, specifically designed to assist in maintaining lubrication and joint mobility
- Arthritis and osteoporosis pose significant public health challenges
- Osteoporosis, a bone disease characterized by reduced bone-tissue mass, leads to skeletal weakness and an increased risk of fractures
- Individuals with osteoporosis often exhibit increased bone resorption, while bone formation may be normal or impaired
- Glucosamine sulfate, a stable and clinically studied source of glucosamine, serves as the fundamental building block for synthesizing connective tissue subunits (glycosaminoglycans)
- Glucosamine is crucial for the formation of proteoglycans, hyaluronic acid (a component of joint lubrication), and glycolipids
- It plays an essential role in the proper development of tendons, ligaments, synovial fluid, bones, skin, nails, and blood vessels
- This water-soluble and low molecular weight joint-builder offers rapid and high absorption, exceeding 90%
- Methylsulfonylmethane (MSM) acts as a sulphur donor vital to the formation of chondroitin sulfates
- Sulphur is essential for various electrochemical, catalytic, and structural functions in human metabolism
- MSM, rich in sulphur, supports connective tissues and joints, aiding enzyme activity and hormone balance
- As a key element in collagen and connective tissue, sulphur helps prevent inflammation and facilitates the repair of connective tissues
- Shark cartilage, abundant in calcium, phosphorus, and proteins, contains high concentrations of mucopolysaccharides, chondroitin sulfate, and vitamins A and C
- Clinical studies demonstrate a significant reduction in joint pain and stiffness
- Devil’s claw, a tuber from Africa known for its use in arthritis, possesses anti-inflammatory and analgesic properties in joints and connective tissue
- Clinical studies confirm its effectiveness in alleviating arthritic symptoms, primarily attributed to the harpagosides in Devil’s claw
- It can be employed for both long-term and new joint pain, as well as relief from overuse
- Recent research underscores the significance of nutritional factors in maintaining bone and joint health
- While osteoarthritis and osteoporosis are increasingly recognized to have nutritional components in their causation, dietary interventions have often been secondary in managing these diseases
- Recently, nutritional interventions and supplementation are being more prominently considered as effective options for these disorders
