New Roots Plant Digestive Enzymes 30 Veggie Caps

- Plant Digestive Enzymes New Roots Herbal’s Plant Digestive Enzymes Assists resupply your body with natural plant-digestive enzyme, lost from cooked and processed food
- These enzymes digest fats, proteins, carbohydrates, sugars, minerals, grains, and fibres
- When it is in its natural state, raw and unprocessed, the food you eat contains—along with its many nutrients—the enzymes you need to break down that food
- But many of us exist on a Nutrition Plan of primarily cooked food, and digestive enzymes are extremely sensitive to heat
- In fact, they are more sensitive to heat than vitamins, and are destroyed by any heat above 48 °C (118 °F); imagine what cooking does to digestive enzymes and to your digestion! Not only cooking, but also pasteurization, canning, and microwaving destroy digestive enzymes
- This plant enzymes possess four major benefits over enzymes derived from the pancreas of animals
- Firstly—and obviously—, they are suitable for vegetarians
- Secondly, they are active over a broader range of foods than animal-derived enzymes
- Thirdly, they begin their work earlier in the digestive process than animal enzymes
- Plant enzymes begin working in the stomach; animal enzymes begin working only later, in the intestines
- So plant enzymes spare the body a lot of work by predigesting food before it is exposed to your body’s own pancreatic enzymes
- Finally, plant enzymes avoid the possible risk inherent in animal-derived enzymes that your body will recognize them as its own pancreatic enzymes and diminish its own production